Food and drink. Cooking.

a)       the way you eat (favourite meals, drinks, fruits, vegetables)

b)       the Czech cuisine and its traditions

c)       today’s trends in nutrition (vegetarians, vegans, anorexia, bulimia and other diets)

d)       eating habits in GB, USA, CR

e)       eating out (differences between Czech and British pubs, restaurants)

f)        good eating manners

g)       menu (starters, soups, main courses, desserts)

h)       cooking (a recipe)